Foremost Ingredients to Make Healthy Mexican Corn Salad
Whether you’re having a Mexican themed lunch or just celebrating Cinco de Mayo annual, the one thing that comes to your mind is Elote, also known as Mexican corn salad or Esquites. This salad is a traditional Mexican dish. It is healthy and enriched with nutrients. And it is a crowd-pleaser. This salad is a blessing to the eyes because of the combination of colors. You can serve it warm or cold. Restaurants usually have a chiller room to keep the salad cold. When comes to its taste, this salad has a spicy, smoky flavor with a kick of sweet. Esquites are lighter, fresher, and best for people on-diet. Mexican street food is the best summer treat. Below are the ingredients you must-have for making a Mexican Corn Salad: Corn: Can we even make a corn salad without corn? Defo not! The most crucial ingredient you need to make Elote is corn. You can use corn on the cob, frozen corn, or canned corn. But your preference should be fresh corn cob. The crisper your corn is, the richer in nutrients...